• Research has shown that controlling plaque is important in the control of decay and gum disease. Plaque is neither food or food residue. Plaque is a clear, sticky deposit of of bacteria that adheres to the surface of teeth and gum tissue. It is so adherent that it can only be removed by mechanical cleansing.
  
  
• Plaque contains a variety of different types of bacteria. For this reason, certain types of plaque are associated with dental decay, others with calculus formation, and others with the inflammatory response of the gums (gingivitis)

• Plaque which is not removed regularly by brushing and flossing can harden into calculus (also called tartar). Calculus is plaque that has mineralized, forming a tough, crusty deposit that can only be removed by your dentist or hygienist. These deposits can form above (supragingival) and below (subgingival) the gum line. Calculus deposits are a significant contributing factor in periodontal disease because it is always covered by a layer of nonmineralized plaque. The calculus keeps the plaque close to the gingival tissue and makes it much more difficult to remove the plaque bacteria. Thorough removal of these deposits is necessary to prevent the progression of periodontal disease.

---Some people form heavy calculus deposits rapidly while others form little or no ------------mineralized deposits. This is due to differences in the saliva, the types of plaque ---------bacteria, and dietary factors. One can help reduce the formation of calculus by ------------brushing with and ADA-accepted tartar control toothpaste and by having regular ----------professional cleanings every 6 months or more frequently as recommended by ------------yourdentist or hygienist. The prevention of gum disease and decay requires a life-
---long commitment to fighting plaque and calculus formation.